The best Reuben side dishes balance the sandwich’s rich, tangy flavors with complementary textures and tastes. Classic dill pickle spears provide essential acidic crunch, while creamy coleslaw offers cooling contrast. Crispy potato chips deliver satisfying texture, and sweet potato fries add natural sweetness. Comforting soups like matzo ball or chicken noodle create perfect pairings, while sautéed green beans provide lighter balance. These combinations transform your Reuben into a complete, memorable meal experience that covers all the flavor bases. Additionally, exploring wonton serving suggestions and sides can elevate your Reuben experience even further. Miniature wonton cups filled with savory fillings can add an unexpected twist that complements the sandwich’s flavors beautifully. Incorporating light dipping sauces will enhance the overall enjoyment and provide a delightful contrast to the rich savory notes of the Reuben.
Classic Dill Pickle Spears
The tangy crunch of classic dill pickle spears creates the perfect contrast to a rich, melty Reuben sandwich. You’ll love how that sharp, acidic bite cuts through all that creamy Russian dressing and melted Swiss cheese!
Dill pickle history dates back centuries, when people discovered that cucumbers preserved in vinegar and herbs stayed fresh longer. The pickle brine benefits go beyond just flavor – that salty liquid helps balance your palate between bites.
Choose thick-cut spears over thin chips for the best crunch, and don’t skip the garlic varieties for extra zing that complements the sandwich perfectly.
Crispy Potato Chips
When you want that satisfying crunch alongside your Reuben, crispy potato chips deliver exactly what your taste buds are craving! These golden slices provide the perfect contrast to your sandwich’s warm, melted textures while adding that irresistible snap with every bite.
The beauty of potato chips lies in their simplicity and versatility:
- Classic salted chips complement without competing against bold Reuben flavors
- Kettle-cooked varieties offer extra crunch and rustic appeal
- Ridged chips provide sturdy scooping power for any fallen sandwich fillings
- Barbecue or dill flavor variations add exciting taste dimensions
Crunchy textures make every meal more satisfying and memorable!
Creamy Coleslaw
Countless Reuben enthusiasts discover that creamy coleslaw creates the perfect cooling companion to balance their sandwich’s rich, salty flavors.
The creamy texture offers a revitalizing contrast that cuts through corned beef’s boldness while adding satisfying crunch. You’ll love how cabbage, carrots, and mayo blend together, creating vibrant flavors that complement without competing.
Make it ahead for best results – the vegetables soften slightly, developing deeper taste. Add a touch of apple cider vinegar for tang, or toss in some shredded apple for sweetness!
This classic side transforms your meal into something special, plus it’s budget-friendly and feeds a crowd. It pairs wonderfully with a variety of main dishes, making it a versatile choice for any gathering. In fact, it’s often regarded as one of the best side dishes for succotash, enhancing the overall flavor profile of your meal. Whether you’re hosting a barbecue or a holiday feast, this side is sure to impress your guests and keep them coming back for more. Whether you’re hosting a casual get-together or a festive gathering, this dish is a go-to choice that complements a variety of main courses. It’s often regarded as one of the best side dishes for subs, providing a delightful contrast in flavors and textures. Plus, its simple preparation means you can spend more time enjoying the company of your guests.
Sweet Potato Fries
Moving from cool and crispy sides to something warm and satisfying, sweet potato fries bring natural sweetness that pairs beautifully with Reuben sandwiches.
The sweet potato benefits include added vitamins and fiber, making this side dish both delicious and nutritious!
Your seasoning options are endless:
- Classic salt and pepper for simple perfection
- Paprika and garlic powder for smoky flavor
- Cinnamon and brown sugar for dessert-like appeal
- Cajun spice blend for heat lovers
Bake them at 425°F until crispy outside, tender inside.
The natural sweetness balances the salty, tangy Reuben perfectly, creating harmony on your plate.
Matzo Ball Soup
Although matzo ball soup might seem like an unexpected pairing, this comforting Jewish classic creates a wonderful contrast to your hearty Reuben sandwich.
The light, warm broth provides a perfect palate cleanser between bites of rich corned beef and tangy sauerkraut. Matzo ball history dates back centuries, making this combination a beautiful blend of culinary traditions.
Flavorful broths, whether chicken or vegetable-based, complement the sandwich’s bold flavors without competing for attention. The fluffy dumplings add textural variety while keeping things satisfying but not overwhelming.
This unexpected duo creates a cozy, restaurant-quality meal at home!
Roasted Brussels Sprouts
Golden-green Brussels sprouts transform into crispy, caramelized gems when roasted properly, making them an excellent vegetable companion for your Reuben sandwich.
These little cabbages balance the rich, salty flavors perfectly while adding nutritional punch to your meal.
Here’s how to create the perfect roasted side:
- Halve fresh Brussels sprouts and toss with olive oil, salt, and pepper
- Roast at 425°F for 20-25 minutes until edges turn golden-brown
- Try different Brussels sprouts varieties like Long Island or Diablo for unique flavors
- Add bacon bits or balsamic glaze for extra flavor
These roasted vegetable recipes never disappoint!
German Potato Salad
Tangy warmth defines authentic German potato salad, which brings Old World flavors that pair beautifully with your hearty Reuben sandwich.
Unlike mayo-based versions, this traditional side dish features a vinegar-based dressing that cuts through rich corned beef perfectly.
German traditions call for waxy potatoes like Yukon Gold, which hold their shape when tossed with warm bacon drippings, onions, and tangy vinegar.
You’ll love how the potato variations – from chunky to perfectly diced – soak up all those savory flavors!
Serve it warm alongside your Reuben for an authentic deli experience that transports you straight to Bavaria.
Kosher Dill Pickles
Three crisp kosher dill pickles on the side transform your Reuben from good to absolutely perfect! The tangy, salty crunch cuts through rich corned beef and melted cheese beautifully.
You’ll discover that pickle brining techniques create those distinctive flavors we crave alongside deli sandwiches.
Different kosher pickle varieties offer unique experiences:
- Half-sours – milder, less fermented taste
- Full-sours – bold, tangy traditional flavor
- Garlic dills – extra savory punch
- Spicy varieties – heat meets tang
The acidic bite cleanses your palate between bites, while the satisfying crunch adds textural contrast.
Store-bought works fine, but local deli pickles often provide superior flavor and that authentic New York experience!
Tomato Basil Soup
A steaming bowl of tomato basil soup creates the ultimate comfort food pairing with your hearty Reuben sandwich. The creamy, tangy broth complements the rich corned beef and melted Swiss cheese perfectly.
You can make this classic soup from scratch using various tomato varieties like Roma or San Marzano for deeper flavor, or simply heat up your favorite canned version. Fresh basil benefits include adding aromatic freshness that cuts through the sandwich’s richness.
The warm soup also helps wash down each savory bite, making this combination a deli-style match made in heaven for your taste buds!
Seasoned Kettle Chips
Several varieties of seasoned kettle chips bring that perfect crunch and bold flavor your Reuben sandwich needs as a side dish.
The thick, crispy texture creates an ideal contrast to your sandwich’s tender corned beef and melted cheese. You’ll love how these flavor varieties complement the tangy sauerkraut perfectly!
Consider these popular options for your meal:
- Salt and vinegar chips for extra tang
- Jalapeño chips for mild heat
- BBQ chips for smoky sweetness
- Sea salt and cracked pepper for classic taste
These chips work wonderfully on their own, though you can explore dip options like ranch or onion for extra indulgence.
Roasted Root Vegetables
Colorful carrots, parsnips, and turnips transform into golden, caramelized perfection when roasted alongside your hearty Reuben sandwich.
This roasted vegetable medley brings earthy sweetness that perfectly balances the salty, tangy flavors of your sandwich. Simply toss chunked vegetables with olive oil, salt, and pepper, then roast at 425°F for 25-30 minutes until tender and slightly crispy.
For extra flavor, try honey glaze options like drizzling honey mixed with balsamic vinegar or maple syrup during the last ten minutes of cooking. The natural sugars caramelize beautifully, creating a delightful contrast to your rich, meaty Reuben!
Chicken Noodle Soup
Grandma’s chicken noodle soup becomes the ultimate comfort companion when paired with your savory Reuben sandwich.
This classic combination creates a perfect balance of textures and temperatures that’ll warm you right up!
Consider these delicious options for your soup bowl:
- Traditional egg noodles with tender shredded chicken breast
- Wide ribbon noodles featuring dark meat chicken varieties for richer flavor
- Hearty vegetable-loaded versions among popular soup styles
- Creamy chicken and dumpling variations for extra comfort
The warm, soothing broth cuts through the Reuben’s rich corned beef and tangy sauerkraut beautifully.
You’ll love how the soup’s gentle flavors complement without competing!
Garlic Parmesan Fries
Crispy golden fries dusted with aromatic garlic and sharp Parmesan cheese create an irresistible side that transforms your Reuben meal into something truly special.
The savory combination balances perfectly with the sandwich’s tangy sauerkraut and rich Russian dressing.
You can easily make these at home by tossing hot fries with garlic seasoning and freshly grated Parmesan, or try exciting fry variations like sweet potato or seasoned steak fries.
The cheese melts slightly from the heat, creating a deliciously gooey coating.
These indulgent fries add comfort food vibes that make your Reuben dinner feel like a restaurant experience!
Sautéed Green Beans
While indulgent fries satisfy your comfort food cravings, fresh sautéed green beans offer a lighter complement that won’t weigh you down.
These crisp-tender vegetables bring vibrant color and clean flavors that balance your rich, melty Reuben perfectly.
Master these simple sautéing techniques for restaurant-quality results:
- Heat oil in a large skillet over medium-high heat
- Add trimmed beans and cook 4-5 minutes, stirring frequently
- Season with salt, pepper, and garlic for classic flavor
- Finish with almonds or lemon juice for extra pizzazz
Green bean variations include French beans, Romano beans, or even sugar snap peas for delightful crunch!
Loaded Baked Potato Soup
Nothing beats the ultimate comfort combination of a hearty Reuben sandwich paired with a bowl of creamy, loaded baked potato soup.
This rich, warming soup delivers all your favorite loaded potato toppings in liquid form – crispy bacon bits, sharp cheddar cheese, tangy sour cream, and fresh chives.
The creamy base perfectly complements the bold flavors of corned beef and sauerkraut. You can explore different soup variations by adding roasted garlic, jalapeños for heat, or extra cheese varieties.
This pairing creates the perfect cold-weather meal that satisfies both your comfort food cravings and hunger!